2012년 6월 10일 일요일

대두조직단백(TVP) 생산공정



식물성 단백질 (TVP) 공정 라인

US $3,000 - 80,000 / 세트
Shandong Saibainuo Machinery Co., Ltd.

Place of Origin:China (Mainland) Brand Name:SBN
Model Number:SLG65 Type:Soybean Machinery
certificate:CE material qulity:stainless steel
Motor:Chinese motor or Siemens motor material:soya flour
power:80kw 140kw 90kw output:200kg/h 300kg/h 500kg/h
brand:SBN machine:SLG65 SLG85 SLG77
automaticity:completely automatic cell phone:0086 13606418121

Specifications
1.textured soya nugget equipment
2.twin-screw extruder
3.1 year guarantee
4.highly reliable exturder
5.stable performance
Nutritional Textrued Vegetable Protein Machine

1.Production Summary

Textured Soybean Protein comes from defatted soy flour, which is a by-product of soybean oil. It's quick to cook and a great source of vegetable protein without all the fat. The equipments are researched and developed according to the market demand and basing on the advanced equipments. Texture soy protein equipment has become the serialization and many kinds of collocations can meet the different customer’s needs.

2.Process Flow

Mixer→Screw conveyor→Conditioner→Twin-screw Extruder→Air conveyor→Oven

3.Technical Parameters
  
Model
Parameter
BFJ- II
Mixer
LXSL-I
Screw conveyor
TZQ-I-I
Conditioner
SLG65—IV
Extruder
FSJ-1.1
Air conveyor
KX-5-5D
Dryer
Installed capaity(kw)
4
1.1
2.2
59
1.1
37.5
Output(kg/h)
260
260
260
260
260
260
Dimension(m)
1.0×0.8×1.4
3.2×0.6×0.7
1.9×1.1×2.2
2.6×1×1.25
1.1×.0.6×0.5
5.4×1.3×1.8

4.samples picture
peanut and soybean organised protein food processing line.jpg

soya protein machinesoya nuggets ss (19)

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